Bio Bonanza: Hotels with Organic Restaurants

“Enthusiasm for organic food, generally considered to be tastier, healthier and better for the environment, is growing. Hotels, such as the ones listed below, are responding to this demand by changing the kind of food they offer, buying more produce from local, organic farms. The end result? More flavoursome dishes that have a cleaner backstory.

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Michelberger Hotel Berlin, Germany
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Breakfast, lunch and dinner is something of an art at the quirky, independent Michelberger Hotel Berlin. From the nutritious buffet breakfast to the modern casual evening meal, everything that comes out of the hotel kitchen is organic – and most of it is seasonal and locally-sourced too. Look out for creative cuisine projects and specials. Recent examples include a tasting menu exploring cuisine from Pomerania, as well dining experiences that involve eating in different lighting and spaces.

Have a look at our hotels in Berlin page for more options.

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Conscious Hotel The Tire Station, Amsterdam
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One of three Conscious Hotels in Holland’s capital, The Tire Station is a stylish designer hotel stacked with eco-credentials. Housed in a repurposed Michelin tyre station – hence the name – it runs on wind, solar and underground aquifers. Downstairs, you’ll find the organic restaurant MOER, which translated means ‘hex nut’, another reference to the building’s former life. Watch the chefs in the open kitchen prepare creative, balanced dishes that are as visually stunning as they are tasty. It’s also worth popping in to Sticky Fingers, the organic patisserie next door.

Have a look at our hotels in Amsterdam page for more options.

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Hotel Raphaël-Relais & Châteaux, Rome, Italy
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Indulging in artful cuisine in the very heart of Rome makes perfect sense. And you can do just that by staying at the magnificent and luxurious Hotel Raphaël-Relais & Ch√¢teaux. The 17th century building, covered in ivy, is adorned in all sorts of artwork. This themes continue into the rooms, which tend to be characterised by an elegant, traditional style. With one of the best organic and vegetarian restaurants in the city, you can enjoy beautiful, creative dishes with a panoramic view of Rome’s rooftops and domes from the terrace. Perfectly placed near Piazza Navona, you’re all set to enjoy Rome’s rich art and history.

Have a look at our hotels in Rome page for more options.

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Mizpe Hayamim, Rosh Pinna, Israel
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Mizpe Hayamim goes one step further than most hotels by serving food that has been made using produce it has grown itself on its diverse 150-acre organic farm. A morning outing to its farm is a must – wooden paths take you on a tour of flower beds, herb gardens and ponds, further enriching your experience of the hotel’s culinary offering. Almost everything you’ll taste comes from the farm, including fresh vegetables, cheeses, jams, distinct blends of coffee – ground in-house, of course – and even home-made pastries.

Have a look at our hotels in Rosh Pinna page for more options.

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Monte-Carlo Beach, Monaco
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Back in 2014, Monte-Carlo Beach‘s restaurant Elsa became the first certified 100% organic restaurant to receive a Michelin star. Its talented chef, Paoli Sari, is serious about the organic philosophy of taking fresh, local, seasonal untainted ingredients and turning them into elegant, mouth-watering dishes. It’s well worth splashing out on the Discovery Menu or Tradition Menu to sample Sari’s Mediterranean-inspired signature dishes, which along with waterside setting, will give you the dining experience of a lifetime.

Have a look at our hotels in Monaco page for more options.”