Picardy Golf Holidays

Property location excellent and great amenities. Celia at front desk is working above and beyond to make everything extra special

Very nice location next to the chateau. The rooms are nice with a nice view. The food was disappointing. My lobster and avocado main course was some sliced lobster that was unseasoned, not even a bit of lemon or butter, on top a large dollop of plain avocado also unseasoned, topped with a bitter concoction of chickpea in an acidic sauce. The dish was bland and bitter at the same time and not enjoyable. Breakfast was also ok, a large buffet but again unseasoned eggs and potatoes - would just a tiny bit of salt hurt? Seems like basic cooking skills you’d expect anywhere, let alone a 5 star hotel. Unfortunately worst food we’ve had the whole trip. Stay for the rooms and location, not the food.

Very nice location next to the chateau. The rooms are nice with a nice view. The food was disappointing. My lobster and avocado main course was some sliced lobster that was unseasoned, not even a bit of lemon or butter, on top a large dollop of plain avocado also unseasoned, topped with a bitter concoction of chickpea in an acidic sauce. The dish was bland and bitter at the same time and not enjoyable. Breakfast was also ok, a large buffet but again unseasoned eggs and potatoes - would just a tiny bit of salt hurt? Seems like basic cooking skills you’d expect anywhere, let alone a 5 star hotel. Unfortunately worst food we’ve had the whole trip. Stay for the rooms and location, not the food.

Property location excellent and great amenities. Celia at front desk is working above and beyond to make everything extra special

Very nice location next to the chateau. The rooms are nice with a nice view. The food was disappointing. My lobster and avocado main course was some sliced lobster that was unseasoned, not even a bit of lemon or butter, on top a large dollop of plain avocado also unseasoned, topped with a bitter concoction of chickpea in an acidic sauce. The dish was bland and bitter at the same time and not enjoyable. Breakfast was also ok, a large buffet but again unseasoned eggs and potatoes - would just a tiny bit of salt hurt? Seems like basic cooking skills you’d expect anywhere, let alone a 5 star hotel. Unfortunately worst food we’ve had the whole trip. Stay for the rooms and location, not the food.