The property has beautiful detail oriented structure, with access to beautiful large lawn, greenery, golf course, and even the ocean. During our stay we realized that the building has a large crack visible from the pool area. This was a little worrisome to notice. For someone coming up from humble beginnings, felt somewhat unwelcomed, maybe because we had been requesting for a fresh mask (which we were advised over the phone would be available) since arrival. Cleanliness was a major issue as well. Complaints were communicated, and we await feedback. Perhaps an unfortunate experience, certainly very disappointing, terrifying (cleanliness being prerogative in the viral pandemic), and heartbreaking even. On a positive note, there are still good people in this institution who will listen and accommodate their guests. During our stay, we felt that the receptionists were perhaps the best people to communicate with, and they'd go out of their way to help and support anything that was needed to be done. Food has always been amazing here, and their chef is a star for a fact. He does not just intrigue the taste-buds, but is an amazing, empathethic human being as well, with much love for this institution, and goes out of his way to help people no matter what. My mother and I would profoundly like to thank their reception team, and this super chef from this hotel :) without them, we'd probably have left earlier than we did.