The hotel is nice enough and in a great location, right on the bay and a pleasant walk on a dedicated footpath along most of the pretty coastline to the town. Breakfast was adequate but could do with, e.g. fried bread, hash browns and/or mushrooms, to give more choice. Dinner was good but we considered the wine prices were too high, even for the cheapest table wine. Maybe because of this, we noticed many people opting out of drinks with meals. Evening meals on busy weekends were chaotic and certain items of food were not replaced, when empty, for some time. The restaurant staff had trouble coping with the volume of people, and guests coming in later still found it difficult to find a free table. A 2-sitting strategy could be introduced to alleviate these problems.