Petit Raffray Holidays from £1,266

The room and resort is very well maintained and care is given. The pool and grounds are kept very clean. The food is part of the experience of the hotel and is prepared with expertise.

Beach and staff were amazing

The room was as advertised; a good size, comfortable and with a great sea view. The bathroom was a little tired. We had booked room only and paid for a continental breakfast on 2 days. The selection was adequate. Bar snacks, lunch and dinner menus had a good selection. Our room was steps from the beach. There were plenty of beach chairs and lounges and the area was well maintained daily. A great cafe and several restaurants are within walking distance. Free parking was available across the road. Every staff member we engaged with were professional and very friendly. We understand that the property will be undergoing a major renovation / rebuild in the near future which should upgrade the standard of the bathrooms and the guest amenities. We hope the one thing that doesn't change is the staff. Across all the services they were exceptional, going out of their way to make us feel welcome and enhance our stay.

Service was great, they knew we would check in late at night and they had complimentary sandwiches awaiting us. Room was nice not really waterfront but nice view nevertheless. Breakfast served over the sea.

We enjoyed our week-long stay at Seasense and would give it a 4.5 score if we could. This small 63-room adult-only boutique hotel is beautifully designed and the rooms are well appointed. Service is friendly and attentive, but can be slow at mealtimes. The exclusive beach is quite small and shallow but fine for a splash or a snorkel. The pretty à la carte restaurant is right by the sea, and there was no shortage of loungers, including with shade. The small pool is heated and lovely for a quick dip. The modest spa and sauna is a nice touch. Two issues however. First, noise from the road: the hotel is sandwiched on a small strip or land between the main coast road and the sea. More importantly, we found the food quite variable: occasionally excellent, always presented beautifully, but often bland and under-seasoned and cold. A shame given the reputation of Mauritian cuisine. Also, half the menu items (and nearly all the fish options) are subject to hefty supplements. The buffet night (combined with a free cocktail party for guests) was however enjoyable.