The best time to go to Carora is generally during the dry season, which runs from December to April.
During these months, you'll experience consistently sunny days and lower humidity, making it much more comfortable for exploring the region. The weather is ideal for outdoor activities like visiting the vineyards or taking a tour of the historic centre. Temperatures average around 28-32°C during the day, cooling slightly in the evenings.
For those planning to visit the local haciendas and learn about the region's agricultural heritage, the dry season ensures clear skies for tours and outdoor events. Families might find this period particularly appealing as it avoids the heavier rainfall, making travel and excursions smoother.
If you're a couple looking for a relaxed getaway focusing on culinary experiences and local culture, the dry season offers the best conditions for enjoying outdoor dining and exploring the town's architecture without the interruption of rain.