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"Great staff, beautiful place "

"The overall experience was absolutely amazing. The breakfast is the same everyday but it is delicious. It’s an omelette served with olives, selection of cheeses and sauces, a traditional Turkish breakfast. The room we got was spacious and very clean. The view from the hotel was breathtaking - you can see the castle and the water. The only potential difficulty is the hill leading up to the property but if I could do it being 22 weeks pregnant I think it’s doable for most, and the view makes up for it. The staff was very friendly and helpful. I’m coeliac and they provided gluten free bread for me. I hope to be back there at some point in the future. "

"The front rooms have great sea views out over Bodrum. The hotel is large and modern and tastefully decorated but does have a slight corperate feel to it. Plenty of parking at the hotel. It is a long way from the centre of Bodrum with no obvious local shops or restaurants. It can be difficult to get to as it up small streets off a busy dual carriage way and only easliy accesseible from one direction - downhill. The hotel restaurant is pleasent but very expensive."

"Swimming pool not working Airport shuttle drop off not available "

"good"

"Clean room, "

"Amazing hotel"

"I really enjoyed my stay here but unfortunately the food was not always fresh. A lot of the snack foods were from frozen. Filter coffee was only available in the breakfast buffet and then taken away. At the bar the nice coffees were no longer being served due to shortage of capsules. I know they are winding down for the season but a decent coffee was nowhere to be had. Apart from that the rooms were impeccable. The gardens and grounds beautiful and the staff were extremely polite and helpful. "

"Despite its scenic location, landscaped layout and stylish rooms, this hotel currently lacks the standards of a truly higher end offering. Staff are very polite and friendly but not at all experienced. Breakfast was quite lacklustre, despite the bounty and variety of local produce. Large cleaning carts parked in guest toilets, conversations interrupted with POS machines to settle extra charges in haste signal some training and managerial issues. The hotel group may be expanding a bit too fast and its service standard is not in keeping with a five-star at all. "