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Zipline Adventure with Lunch in Transparent Capsule from Cusco -Sky lodge
Zipline Adventure with Lunch in Transparent Capsule from Cusco
Zipline Adventure with Lunch in Transparent Capsule from Cusco
Zipline Adventure with Lunch in Transparent Capsule from Cusco
Zipline Adventure with Lunch in Transparent Capsule from Cusco

Zipline Adventure with Lunch in Transparent Capsule from Cusco -Sky lodge

By FLY CUSCO Perú Travel Agency
Price is £273 per adult
Features
  • 8h
  • Mobile voucher
  • Instant confirmation
  • Selective hotel pickup
  • Multiple languages
Overview

Have you imagined enjoying one of the best foods in the world, in a transparent capsule located 400 metres above the Sacred Valley of the Incas?
Located one hour from the city of Cusco, the exclusive Skylodge Adventure Suites opens its doors to all those who love adventure and good food; offering a Peruvian gastronomic experience and the adrenaline of reaching the dining capsule. For those who love good food and adventure, a must! We invite you to enjoy a delicious lunch over the wonderful Sacred Valley of the Incas.

Delight yourself with the best view of this place and the experience of climbing a 400-meter mountain through a via ferrata and descending through zip lines.

Lunch included at 400 metres high in the most famous capsules in Peru.

Activity location

  • Perú
    • Perú
    • 08006, Cusco, Cuzco, Peru

Meeting/Redemption Point

  • Perú
    • Perú
    • 08006, Cusco, Cuzco, Peru

Check availability


Zipline Adventure with Lunch in Transparent Capsule from Cusco -Sky lodge
  • Activity duration is 8 hours8h8h
  • English

Pickup included

Starting time: 09:00
Price details
£273.07 x 1 Adult£273.07

Total
Price is £273.07

What's included, what's not

  • What's includedWhat's includedZip-line equipment (Harness, helmet, Zip-line set and gloves)
  • What's includedWhat's includedProfessional Guide
  • What's includedWhat's includedRound trip transport Cusco - Pachar (sacred valley) - Cusco
  • What's includedWhat's includedLunch according to choice a la carte
  • What's includedWhat's included4-course a la carte lunch with alcoholic and non-alcoholic drinks
  • What's excludedWhat's excludedPersonal expenses
  • What's excludedWhat's excludedTransport to the Ollantaytambo train station
  • What's excludedWhat's excludedTips (optional)

Know before you book

  • Not recommended for travellers with spinal injuries
  • Not recommended for pregnant travellers
  • Not recommended for travellers with poor cardiovascular health
  • Travellers should have a high level of physical fitness
  • The maximum weight 120 kg (265 lbs) to safely climb the via ferrata and ride the zip line.
  • The lunch served consists of 4 dishes (Soup, starter, main course and dessert) as well as non-alcoholic and alcoholic drinks.
  • Soups: Urubambino quinoa chupecito....with vegetables, paria cheese and milk (gluten-free, vegetarian, can be vegan or dairy-free) Potato and leek cream with cubes of fresh cheese and fried leek strings (gluten-free, vegetarian , can be vegan or dairy-free)
  • Starters: Andean tomatoes with algarrobina vinaigrette, kiwicha breaded cheese, peppermint, green shoots and fried sweet potato threads (Vegetarian, gluten-free, can be vegan or dairy-free) Organic lettuce salad with Chilli chicken pieces, chilli vinaigrette Passion fruit, avocado and crispy strings (Gluten-free, can be vegan or dairy-free) Orange-flavoured trout tartare with native potatoes, guacamole and Parmesan crackers (Gluten-free) “Solterito” Valley-style vegetable salad with fava beans, Paria cheese, duck ham and pesto with Andean herbs and sprouts (Gluten free, can be vegan or dairy free)
  • Main courses: Ragoût of mushrooms and broad beans (kapchi) in an Andean cheese basket, mashed potatoes and uchucuta (Vegetarian, gluten-free) Quinoa pasta with sautéed vegetables on a bed of arugula, piquillo pepper coulis, goat cheese and leeks fried (Gluten-free, Vegetarian, can be vegan or dairy-free) Alpaca loin in malt beer and maca sauce, kumquat with yellow pepper and chard, green shoots Chicken in tomato confit sauce and honeyed garlic, gnocchi with cream and leaves greens in mustard vinaigrette. (Gluten free) Trout in molle sauce, mushrooms and tarragon, grained quinoa and balsamic tomato julienne
  • Desserts: Cashews and passion fruit cream, Cashew crust, Cocoa and kiwicha, and diced mango and orange jam (Vegan, gluten-free) Chocolate ganache cake with sautéed rosemary plums and caramelised almonds
  • Non-alcoholic drink: Passion fruit juice with lemon verbena and cardamom
  • Alcoholic Drink: Red wine, white wine or champagne
  • In accordance with UK consumer law, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
  • This activity is provided by a professional trader (a party acting within their trade, business or profession).

Activity itinerary

Have a comfortable pick-up at your hotel in Cusco. We will take you in our transport to the town of Pachar located in the Sacred Valley of the Incas, passing through picturesque villages before arriving, you will observe the beautiful mountains that surround the Sacred Valley of the Incas. Have an informative explanation before going up, together with your guide and with all the equipment, climb until you reach the dining capsule. Take the time to enjoy the view and the delicious lunch at more than 400 metres high. After the delicious lunch with clear indications and together with your guide, prepare to descend on a zip-line. After finishing we will take you back to your hotel in Cuzco.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESPerú
    • Perú
    • 08006, Cusco, Cuzco, Peru

Meeting/Redemption Point

  • PEOPLEPEOPLEPerú
    • Perú
    • 08006, Cusco, Cuzco, Peru

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