The history of wine in Zakynthos, like many Mediterranean islands, dates back centuries. The island has a rich viticulture tradition, with evidence suggesting wine production as far back as ancient times. Through the ages, Zakynthian wine has evolved, influenced by various civilisations and winemaking techniques. Today, it's known for its unique grape varieties, such as Avgoustiatis and Verdea, producing wines that reflect the island's terroir and cultural heritage.
These wineries offer visitors a chance to experience Zakynthos’s unique terroir and taste some of its finest wines.