Get ready to roll up your sleeves and embark on a culinary adventure that combines tradition, flavour, and fun. Perfect for food lovers and families, this hands-on experience will immerse you in the heart of Italian cuisine.

Under the expert guidance of our professional chefs, you'll learn the secrets of creating fresh pasta from scratch. From mixing and kneading the dough to shaping it into two classic pasta forms, you'll craft authentic Italian dishes step by step. As you work, uncover the cultural stories behind each recipe and gain invaluable tips for recreating these delicious meals back home. Pair your handmade pasta with two seasonal sauces, each designed to complement your creations perfectly.

While your pasta rests, indulge in the sweet side of Italian cuisine by learning to make creamy, dreamy gelato. Our chefs will reveal the traditional techniques and key ingredients that make this iconic dessert so irresistible. You'll leave with the know-how to impress your friends and family with homemade gelato and insider advice on where to find the best gelato spots during your Italian travels.

After all your hard work, sit down to savour the fruits of your labour. Enjoy a meal featuring the pasta you’ve created, paired with your freshly crafted sauces. To make the experience even sweeter, you’ll receive a digital recipe booklet packed with expert tips, so you can recreate these dishes and memories in your own kitchen.

Join us in Palermo for a one-of-a-kind experience that’s as delicious as it is unforgettable. Perfect for all skill levels, this workshop is a must for anyone eager to bring the flavours of Italy to life.