Step into the enchanting world of an ancient olive mill from the late 1800s, where history and modernity blend seamlessly. This immersive tour will take you on a journey centred around the renowned Taggiasca olive, celebrated for its exceptional flavour and quality. Here, traditional wisdom meets cutting-edge processing techniques, resulting in extra virgin olive oils with unparalleled organoleptic superiority.

During your visit, you will embark on a comprehensive exploration of the olive mill, where you will uncover the fascinating storey behind its traditions and craftsmanship. Learn about the production process, from harvesting to bottling, and discover the differences between ancient and modern methods. This expert-led tour will give you a deeper understanding of how these traditional techniques enhance the oil's quality.

As part of your experience, enjoy a guided tasting session featuring both DOP (Protected Designation of Origin) and non-DOP extra virgin olive oils. Under the guidance of an expert, learn the scientific aspects of olive oil tasting and discover how to properly assess its flavours and aromas. Sample some exquisite Taggiasca olives and indulge in flavourful olive pâté, enhancing your appreciation for these ingredients.

To complete your experience, you will be able to participate in a guided shopping session, where you can select and purchase your favourite olive oils and related products to bring a piece of this special visit home. Whether you're an olive oil connoisseur or a curious explorer, this tour is sure to deepen your appreciation for one of Italy's finest culinary treasures.