Join us for an exploration of Slovenia’s winemaking heritage, where every glass reveals the distinctive character of this remarkable wine country and its unique orange wine tradition.

Slovenia is one of Europe’s most intriguing yet often overlooked wine destinations, producing exceptional wines across three distinct regions: Podravje in the northeast, Posavje in the south, and Primorska in the west. Winemaking here runs deep in the culture, with centuries-old traditions and family estates whose stories stretch back hundreds of years.

This tasting focuses on orange wines — a traditional style made by fermenting white grapes with extended skin contact, creating deeper colour, texture, and complexity. Slovenian producers have gained international recognition for this approach, combining ancient techniques with modern craftsmanship. Many wineries work with organic or biodynamic practices to express their vineyards as authentically as possible.

During the tasting, you will sample five carefully selected Slovenian orange wines, each chosen to highlight different grape varieties, textures, and winemaking approaches. Your sommelier will guide the experience step by step, explaining skin-contact techniques, sharing stories about the families behind the wines, and inviting questions throughout the tasting. It’s a relaxed and educational introduction to one of Slovenia’s most distinctive wine traditions — perfect as an evening experience after exploring the historic centre of Ljubljana or as a comfortable indoor activity away from summer heat or unexpected rain.