Step off the beaten track and mangia your way through Naples’ best-kept Italian secrets! On this guided culinary adventure, you’ll visit family-owned eateries where recipes are made from scratch and passed down through generations. From handmade pastas and creamy burrata to wood-fired specialities and decadent desserts, every stop tells a storey of passion, pride, and pure Italian flavour.

Along the way, you’ll meet the chefs and owners behind the dishes, hear their stories, and savour the authentic warmth that makes Naples’ Italian scene so special. Bring your appetite and your curiosity — we’ll handle the rest.