Take your pasta-making skills to the next level with this hands-on cooking class hosted by Chef Juan, where you'll craft a delicious, hearty German-inspired pasta dish. Start by learning how to make fresh, tender pasta from scratch using flour, eggs, olive oil, and salt. Then, discover how to create a unique German-style sauce featuring kielbasa, a smoky and garlicky sausage that adds richness to the dish. Chef Juan will guide you through the process of combining fresh herbs, vegetables, and seasonings to create a savoury sauce that pairs perfectly with your homemade pasta. This class is perfect for those looking to break away from the typical Italian pasta night and try something bold and flavourful. Leave with new skills and a delicious meal to enjoy!