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A person using a wooden tool on food, a bowl of green sauce, and a dish of food with green sauce and purple garnish. 1
A block of cheese and grated cheese on a wooden cutting board. 2
A person using a wooden rolling pin to flatten dough on a marble countertop. 3
Hands kneading dough on a marble surface. 4
A person chopping potatoes on a wooden cutting board. 5
By Classpop!
Free cancellation available
The previous price was £57 and current price is £45 per adult
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Features

  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation

Overview

  • Your potato is about to have a serious career upgrade. At a casual Ballard cidery, you’ll learn how to transform simple ingredients into soft, tender handmade gnocchi while enjoying a relaxed atmosphere that’s perfect for cooking, sipping and unwinding.

    Begin by making the gnocchi dough, learning how to handle the mixture without overworking it. Next, roll the dough into ropes and cut it into individual dumplings, picking up practical techniques for shaping and preparing gnocchi along the way. You’ll then cook your handmade dumplings until they’re perfectly tender before finishing them with a flavourful sauce. Chef Jason makes the process beginner-friendly and hands-on, so you can focus on the satisfying rhythm of making pasta rather than stressing over culinary perfection. Come hungry, leave with new skills and enjoy the bragging rights that only homemade gnocchi can provide.

Activity location

  • Channel Marker Cider
    • 5201 15th Avenue Northwest
    • 98107, Seattle, Washington, United States

Meeting/Redemption Point

  • Channel Marker Cider
    • 5201 15th Avenue Northwest
    • 98107, Seattle, Washington, United States

Check availability

Fun Gnocchi Making Class at a Trendy Cidery in Seattle

  • Activity duration is 2 hours2h
    2h
  • English
Language options: English
Starting time: 17:00
Price details
£56.63
£45.30 x 1 Adult£45.30
Total
The previous price was £56.63 and current price is £45.30
20% off
Until Sun, 4 Oct

What's included, what's not

  • Inclusions
    A fun, hands-on 2-hour cooking class led by a talented local chef.
  • Inclusions
    All ingredients and cooking tools provided.
  • Inclusions
    Expert instruction, tips and chef secrets you’ll use daily.
  • Inclusions
    An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
  • Exclusions
    Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Know before you book

    • Wheelchair accessible
    • Service animals allowed
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
    • This activity is provided by a professional trader (a party acting within their trade, business or profession).

Activity itinerary

Gnocchi night starts at a laid-back Ballard cidery, where you’ll trade takeaway for pillowy potato dumplings made entirely from scratch. The relaxed setting makes it easy to settle in, get your hands messy and enjoy the process without worrying about perfect technique. Start by preparing the potato dough, learning how to combine the ingredients and work the mixture into the right texture. Then roll and cut the dough into bite-sized gnocchi, practising the shaping techniques that give each dumpling its signature look. Once your gnocchi is ready, cook it until tender and pair it with a flavourful sauce for a comforting Italian-style meal. Chef Jason keeps the process approachable, so even a first attempt feels doable. By the end, you’ll have fresh gnocchi skills, a satisfying meal and a pretty good reason to stop buying the packaged stuff.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Channel Marker Cider
    • 5201 15th Avenue Northwest
    • 98107, Seattle, Washington, United States

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Channel Marker Cider
    • 5201 15th Avenue Northwest
    • 98107, Seattle, Washington, United States

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