Day 1: Halong Bay - Sungsot cave, titop Island and overnight on the cruise with lunch and dinner included.
Start your adventure with a stopover in Hai Duong City where you can browse and purchase hand-made Vietnamese handicraft products.
Then arrive at Halong international port, with lunch being served whilst cruising by the islets. Visiting Sungsot cave and then transfer to Titop island for swimming, followed by a free choice of activities such as sunbathing, conquering the peak of the biggest island in HaLong Bay, and taking panoramic photos of HalongLong bay in the afternoon.

In the evening you will participate in a cooking class where the chef will demonstrate the preparation of a particular Vietnamese cuisine in the dining room. Your guide will let you know what item will be prepared and will explain the process during the demonstration. Then enjoy a luxury set menu dinner served with variety of Vietnamese and Asian foods, under the magnificent night sky. Join the squid fishing boat and can enjoy the squid cooked with the assistance of the chef.

Day 2: HaLong Bay - Kayaking at Luon Cave to Hanoi with breakfast and brunch included.
Start your day with a Tai Chi class on the sundeck followed by a light breakfast. Do kayaking around Luon Cave. Cruise back into harbour passing the beautiful islands and inlets, enjoying a last delicious brunch.