Experience an interactive 4-course cooking class hosted through Cozymeal in the heart of Mexico City and explore the authentic flavours of Mexican cuisine. Enjoy an immersive experience featuring classic recipes designed to bring loved ones together at the table Menu First course: – Green salsa with tomatillos, white onions, garlic, coriander, fresh Thai pepper – Red chunky salsa with Roma tomatoes, white onions, garlic, sun-dried peppers and basil – Guacamole with avocado, serrano pepper, sea salt and key lime or lemon Second course: – Sirloin and Spanish chorizo campechanos with cheese, white onions, coriander, tortillas and lime Third course: – White mushrooms and spinach with onions, Roma tomatoes – Handmade tortillas with corn flour or masa harina, salt, pepper and vegetable oil Dessert: – Lemon sorbet and dulce de zapote with sugar, brown sugar and cinnamon stick With fresh ingredients, heritage flavours and expert guidance, this cooking class is a flavourful way to experience Mexico City like a local.