Join Chef Mimmo for an authentic culinary experience in Taormina! Start your day exploring a small local Point of Sale in Taormina, where you will discover fresh and seasonal products, among the scents and colours typical of Sicily. Here you can get up close and personal with the raw materials you will use during the lesson and immerse yourself in the real local atmosphere. Afterwards, the transfer (included in the price) will take you to the Ahoy Bistrò Siciliano restaurant in Giardini Naxos, just 15 minutes from the meeting point, with a breathtaking view of the sea and the beautiful Bay of Naxos. During the experience, you can taste local wines accompanied by focaccia, cold cuts and typical Sicilian cheeses. Guided by the Chef, you will prepare with your own hands three traditional Sicilian dishes: - an starter; - a dish based on fresh fish; - six different types of fresh pasta, including the famous pasta alla Norma with aubergine and cherry tomatoes from Pachino; After the preparation, sit down at the table and enjoy the lunch you have made, a few steps from the sea. To conclude sweetly, savour small Sicilian cannoli accompanied by a glass of limoncello. Finally, you will be escorted back to the meeting point.