Step into Shuyanfu and experience a grand Chinese-style feast that brings together history, art, cuisine, etiquette, and immersive performance. Travel through time and enter a scroll painting of Shu culture, where the brilliance of the Han, Tang, and Song dynasties comes alive in the shifting glow of lights and shadows.

The entire experience is rooted in Shu Han culture and expressed through the atmosphere of an imperial banquet. Traditional ritual music, classical dance, costume artistry, spatial design, and Sichuan cuisine are seamlessly woven together. As each performance unfolds, become part of the feast itself.

In the raising of a cup lies the beauty of etiquette; in every turn, the grace of flowing sleeves; in every seated moment, the warmth of a thousand years of culture. Every detail conveys a unique Eastern aesthetic, allowing you to feel both the profound heritage of Chengdu and its contemporary expression.

The solemnity of Han style, the magnificence of Tang elegance, and the refined grace of Song aesthetics are layered across the stage and dining table, creating both visual impact and emotional resonance. With the intertwining of lighting, music, dance, and cuisine, the whole experience feels like a living historical drama.

Built on the foundation of Sichuan flavours, the dishes are presented in the form of a themed banquet, making food not just food, but an essential part of the cultural experience. Bold, aromatic, layered in flavour, and elegantly plated, every dish complements the atmosphere, allowing you to savour the taste of Chengdu while also experiencing the city’s identity as a “World Capital of Gastronomy.”