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Avignon: Food & Wine Tasting Workshop with a Sommelier and a Private Chef

By Marie sommelier conseil
Free cancellation available
Price is £69 per adult
See tickets

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

  • Unique pairings: 5 wines, 5 prepared dishes, and 5 special breads
  • Sensory approach: Understanding the effects of flavours on wine
  • Workshop led by a sommelier, suitable for all levels
  • Cooking class: Create starters to complement the wines

Activity location

    • Avignon
    • Avignon, Provence-Alpes-Côte d'Azur, France

Meeting/Redemption Point

    • 1 Av. de l'Arrousaire, 84000 Avignon, France | This is a beautiful residence overlooking the ramparts of Avignon.
    • Avignon, Provence-Alpes-Côte d'Azur, France

Check availability

In Avignon, when a chef and a sommelier invite you to their table
  • Activity duration is 3 hours3h
    3h
  • French
Language options: French
Starting time: 18:00
Price details
£69.30 x 5 Adults£346.50
Total
Price is £346.50
Until Wed, 29 Apr

What's included, what's not

  • What's includedWhat's included
    Tasting of 5 selected wines
  • What's includedWhat's included
    5 prepared dishes (starters / tapas)
  • What's includedWhat's included
    5 special breads for pairing
  • What's includedWhat's included
    Cooking class (preparing bites)
  • What's includedWhat's included
    Tasting class led by a sommelier
  • What's includedWhat's included
    Exploring flavours and food-wine pairings
  • What's includedWhat's included
    Tasting equipment provided
  • What's includedWhat's included
    Water

Know before you book

  • Not allowed: Riding the animals
  • Not suitable for: Children under 18 years
  • In accordance with UK consumer law, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.

What you can expect

On the programme

1️⃣ Exploring flavours
Discover the basic tastes (sweet, salty, sour, bitter, umami) through a sensory approach.

2️⃣ Understanding interactions
How a food (a main course or bread) transforms the perception of wine: texture, acidity, tannins, and aromas.

3️⃣ Guided tasting
Learn to taste like a professional: analyse, feel, and put your sensations into words.

4️⃣ Food, wine, and bread pairings
Discover different types of pairings:
• Harmony
• contrast
• balance
• Texture pairing (particularly distinctive with bread)

5️⃣ Putting it into practice
Test, compare, and experiment to understand what works… and why.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Avignon
    • Avignon, Provence-Alpes-Côte d'Azur, France

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 1 Av. de l'Arrousaire, 84000 Avignon, France | This is a beautiful residence overlooking the ramparts of Avignon.
    • Avignon, Provence-Alpes-Côte d'Azur, France