In an elegant villa in the heart of Anacapri, surrounded by lush Mediterranean nature, you will enjoy an authentic cooking class led by a professional chef. The experience, available in English, Spanish, and German, will guide you through the flavours of traditional Caprese cuisine. All participants will receive cooking tools and a recipe booklet to take home.
Programme
Check-in and Welcome Aperitif: A refreshing glass of Prosecco and the warm smile of the chef will greet you. A first moment to connect and feel the magic of Anacapri.
Tour of our Garden and Lemon Grove: a walk among herbs, vegetables, and ancient lemon trees. Our history and traditions will be shared along the way.
Hands-on! A genuine starter and fresh hand-made pasta, the chef reveals secrets to recreate them with ease at home.
Dessert Preparation: Discover the sweet essence of Italy through its iconic dessert. A creative moment of flavours and aromas to savour.
Tasting and Farewell: Sit together and enjoy the dishes made with your own hands. A heartfelt goodbye, with recipes and memories to cherish
What's included in the workshop:
- 3 courses menù
- welcome drink
- tour of the vegetable garden and lemon grove
- disposable tools for cooking (gloves, hat)
- guidance by a professional chef
- a glass of wine/prosecco
- printed recipes
- apron to be returned at the end of the cooking class.
Not included: transport to/from the location.
AVAILABLE LANGUAGES: ITA, ENG, SPA, DEU (Saturday and Sunday only).
DIETS AND ALLERGIES: Please inform us of any intolerances or allergies (lactose, gluten, etc.) at the time of booking. Our staff will offer a dedicated menu.
AGE: Event open to all ages (minors must be accompanied).
ACCESSIBILITY: the facility is difficult to access for people with reduced mobility due to stairs (there is no lift).
