Immerse yourself in the vibrant tastes of Ethiopia during this 3-hour guided food tour through Addis Ababa. Accompanied by a knowledgeable local guide, you’ll visit three handpicked restaurants, each highlighting a unique aspect of Ethiopia’s rich and diverse gastronomy.

Sample a variety of traditional dishes such as Injera (the beloved sour flatbread), Doro Wat (spicy chicken stew), Tibs (sautéed meat), Kitfo (minced raw or cooked beef), and more. As you dine, your guide will share fascinating stories and cultural insights that bring each dish to life.

Depending on the schedule, you may also stop at a local spice market or small vendor to discover how Ethiopians source the fresh ingredients that give their cuisine its bold flavours.

The tour concludes with one of Ethiopia’s most cherished customs — the traditional coffee ceremony. Witness the roasting, grinding, and brewing process, and enjoy a freshly prepared cup of rich Ethiopian coffee, a perfect way to end your culinary adventure.

Whether you’re a food lover, a cultural explorer, or a curious visitor, this experience offers an authentic and unforgettable introduction to Ethiopian food and hospitality.

Food at two restaurants Fresh juice, unlimited beers and soft drinks.
Finally, Tomoka coffee