Get ready to explore the heart of Ecuador through 32 authentic, time-honored flavours - a deep cultural dive into Ecuadorian cuisine.

Led by a passionate local host, you’ll be welcomed into his home and guided through a tasting of Quito’s most iconic dishes, from ancient traditions to contemporary creations.

This curated experience features 32 standout foods and drinks:

From the first crispy, hand-folded empanada, you’ll taste slow-roasted hornado, tropical ceviches, golden llapingachos, and more - all paired with traditional drinks like aromatic canelazo, ancestral chicha, Andean infusions, and award-winning Ecuadorian wines.

What makes this tasting truly special isn’t just the flavour, but the stories: how each dish is made, what it represents, and why it has stood the test of time.

Each bite is a piece of living history, lovingly prepared by instructors who treat cuisine as cultural memory, transforming your meal into a journey through Ecuador’s soul.

Perfect for travellers who want to explore Ecuador’s culinary richness without the walking or cooking.

This is more than a tasting, it’s a celebration where curiosity meets pleasure, culture meets flavour, and every bite tells a storey.

If it doesn’t feel like a five-star experience, we’ll give you your money back. No questions asked.