Find hotels in Valmacca from £67

The best area to stay in Valmacca is the historic centre, particularly around Piazza Sant'Ambrogio and the streets immediately surrounding it.This area is the heart of Valmacca, offering a convenient base for exploring the town on foot. You'll find a concentration of local restaurants, artisan shops, and historic buildings. The Duomo di Valmacca, a significant landmark, is just a short stroll from Piazza Sant'Ambrogio, as are the remains of the ancient Roman amphitheatre. The streets here are generally narrow and cobbled, giving a real sense of the town's history.Couples often find this area great for a romantic getaway. The evenings are pleasant, with many opportunities for an aperitivo in a local bar or a leisurely dinner. The central location means you're never far from a gelato shop or a quiet spot to enjoy the atmosphere.For those looking for a bit more space and perhaps a more rural feel, but still within easy reach of Valmacca, consider properties just outside the historic centre, perhaps along the Strada Comunale di San Giorgio. These often include agriturismi or villas with vineyards.Families travelling together might appreciate staying slightly outside the main centre in one of these properties.

The best times to visit Valmacca are during the spring (April to June) and autumn (September to October) months.Spring in Valmacca brings pleasant temperatures, typically ranging from 15°C to 25°C, with the countryside bursting into bloom. This season is great for exploring the rolling hills and vineyards, as the weather is ideal for outdoor activities like cycling and walking. You'll find fewer crowds than in the peak summer, allowing for a more relaxed experience at local wineries and restaurants.Autumn offers equally agreeable weather, with temperatures between 10°C and 20°C, and the added beauty of the changing leaves across the vineyards. This period is particularly good for food and wine enthusiasts, as it coincides with the grape harvest and truffle season. Many local festivals celebrate these culinary traditions, providing unique opportunities to sample regional specialities.