1. I found a bell that I thought the owners placed there for us to call the staff. So I took it because I was working all the time at the patio below a beutiful vineyard. I eat every 3 hours and I drink lots of water and juices in between, I was always in need of something. the bell worked a couple of times on the first day.
2. Second day, bell went missing.
3. Third day, they gave me a bell when I was having lunch at the patio, but the 5 times I rang, nobody came.
4. I was at the hotel the entire day and I always had to chase the staff to get something. sometimes, even after ordering, things wouldn´t come.
5. Food was another bad experience. They have a "fhench chef". But you need to book at specific times or you won~t have food. There is delivery, but one time I ordered they made me go at the reception to collect the food myself. Which was rude and distastefull. specially because it was late night and they don~´t serve meals if you didn~t book till 18:00.
6. Food is expensive. There were a couple of times that the chef made exceptions and prepared me food out of their regular hours ... Well intended, but not consistant so, just frustrating.
6.1 Plus, my last stake was, half of it, raw. LIke, not rare, row.
7. Inside the rooms, deco, you can see that there is OLD furniture. Horrible smell (old furniture).