Our two breakfasts were a traumatising experience. Service was shockingly bad. Never came across a more rude waiter: looking daggers at you, talking down and pulling faces at you. And after all of this appalling treatment, dirty, milky water was served as milk to be had with porridge. All issues raised with restaurant manager. The following day, thankfully no more pigwash was served, but we waited 45 minutes to be served anything.
At each step they kept trying to make us sign bills, even if we had prepaid all of our extras.